Beloved by locals, no list of the best brunch in the Upper West Side would be complete without Maison Pickle, which is why I’m listing this joint first.
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Expect enormous servings, beautiful presentation and a full array of adult beverages. Maison pickle offers a quintessential American brunch on the Upper West Side.
You might enjoy reading: 20+ EPIC Things to Do on the Upper West Side I suggest making reservations whenever possible (some places are first come, first served). So this one’s for you, mom!įair warning though – most of these UWS brunch spots are popular for good reason and people come from all around New York City for a bite. What’s more, visiting friends and family often ask about the best brunch on the Upper West Side (while staying with yours truly), so I finally sat down and rounded up my favorites. I currently live in the UWS and have spent countless mornings catching up with old friends at various Upper West Side brunch spots. Will I visit again? Oh yes, and maybe already next week, when I’m off to New York again.Looking for the best brunch on the Upper West Side (UWS)? This local has you covered. Maybe it was because I was there at the more quiet hours between breakfast and lunch rushes, I don’t know (maybe I just shouldn’t listen to “online sources”), but the staff really made me feel welcome and appreciated. Judging from several online sources, Barney Greengrass has quite a reputation for abrupt and at times outright rude service, so I was pleasantly surprised by the charming and friendly staff on duty the day I was visiting. It was a shame, because the bagel detracted from the overall impression of an otherwise fabulous meal. Unfortunately, the bagel was burnt, and I probably should have sent it back. The eggs and the salmon was a match made in heaven and the cream cheese was like a mouthful of soft, white clouds. I ordered the signature $15 scrambled eggs and Lox, which came with a toasted bagel and a generous block of cream cheese. The décor, the furniture and the items on the menu all screams 1950s but in case you wonder, I can inform you that the prices are very much 2014.īarney Greengrass is most famous for their high grade smoked fish, but you can also get cheese sandwiches, soups and caviar, if smoked fish isn’t really your thing. Barney Greengrass has also been featured in several movies, so if you’ve seen Smoke, You’ve got mail or Revolutionary Road, you might recognize the place.
In the windows, newspaper articles bear witness of some of the prominent guests, who have visited the place through the years. Stepping into Barney Greengrass is like stepping into a long gone era. The original deli was in Harlem, but in 1929 they moved to the current location at 541 Amsterdam Avenue. When it comes to smoked fish, bagels and cream cheese, the only two places that really matters in New York are Barney Greengrass on Upper West and Russ & Daughters on Lower East.Ī couple of years ago, I happened to stay at a place just across the street from Barney Greengrass, and after a couple of days of curious gazes and online research, I decided to give it a try.įor more than 100 years, Barney Greengrass (also known as The Sturgeon King) has provided New Yorkers with all sorts of smoked fish and caviar.
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